We’ve had the pleasure of working with Bernardo Solano since we first tasted the Bourbon from his farm Concepción Buena Vista back in 2009. Last Thursday, with our trusty driver Jose at the wheel of our microbus Coqueta, we rolled through San Martín Jilotepeque and out to Bernardo’s farm on the border of the Chimaltenango and Quiché. He’s just begun harvest in earnest, but it’s looking to be a good year. #ritualcoffeeroasters #BiP2015 #Guatemala #concepciónbuenavista